Cornflake Cheesy Potatoes
In a medium-sized bowl combine cereal and remaining 6 TB of melted butter.
Cornflake cheesy potatoes. Try cornflake potato for more results. Rich cheesy and creamy hash brown potatoes topped with buttery cornflakes and baked until golden and crispy. Add crushed cornflake topping before baking.
To freeze funeral potatoes make as directed but do not add the cornflake topping. Stir until well combined and the potatoes are evenly coated. Stir the potato mixture and sprinkle with the corn flakes cereal.
Spray a 9x13 pan with non-stick spray. Corn Flake Topping for Cheesy Potato Casserole. Spread mixture evenly into the bottom of a lightly greased 9x13-inch glass baking dish.
Add cornflake topping before baking. Bake at 350 degrees for 1-1 12 hours. Bake for 40 to 60 minutes at 350 degrees.
In a large bowl combine potatoes cheddar soup sour cream cheddar cheese salt and 6 TB of the melted butter. Bake uncovered for 1 hour. Bake at 350 for 45.
Mix all ingredients and add topping. Funeral potatoes are incredibly easy to make and its a perfect side dish to serve over the holidays when youre hosting a potluck or any occasion where there are many mouths to feed. When ready to bake thaw in the fridge overnight.