Kelly Eats Cheesy Potatoes

Layer 13 of the potatoes on the bottom of the dish.

Kelly eats cheesy potatoes. Place your potatoes in the middle of the oven. KELLY HAS EATEN NOTHING BUT CHEESY POTATOES FOR 30 YEARS. Im afraid that Im gonna come home and find out that shes had a heart attack.

She eats a whopping 8000 calories four times the recommended number and 176 grams of fat in potatoes and cheese each day. All come with potatoes and 3 eggs. This is sort of a guestimated amount but I pour about 12 to 34 of a cup on the bottom because you want to make sure the bottom layer of potatoes doesnt stick and dry out.

Bake for 30 minutes. Remove from the oven and let sit until cool enough to handle. Cook at 400 degrees for about 1 hour 15 minutes or until potatoes are tender.

Woman after 30 years of eating nothing but cheese and potatoes cries over eating a Brussels sprout. Slice the potatoes into chips that are about 12-34 thick and place them on the baking sheet. Add half of the potatoes spreading them out.

Combine the milk butter and flour and heat on low until it thickens about 5 minutes whisking continuously. Preheat your oven to 350 degrees F. This makes the bottom of your potatoes brown and crispy.

Spray a 9x13 inch pan with nonstick spray or rub with butter. She also likes sitting in the car eating cheesy potatoes. Sprinkle panko evenly over the top.